Fig and Brie Toast

4 Servings
15 Minutes

Fig and Brie Toast

Ingredients

  • 4 slices of arnold Organic Rustic White bread
    Find In Stores
  • 1 package prosciutto
  • 1 wedge of brie, cut into 4
  • 2 figs, sliced
  • 1 bottle balsamic glaze

Instructions

  1. Preheat oven to 350 and place slices of bread onto a sheet tray. 
  2. Cook for 10 minutes or until bread has reached desired toastiness. 
  3. Remove from the oven and place 1 wedge of brie on toast, then top with slices of prosciutto and sliced figs. 
  4. Drizzle balsamic glaze on it to finish and enjoy!
  • 4 slices of arnold Organic Rustic White bread Rustic White
    Find In Stores
  • 1 package prosciutto
  • 1 wedge of brie, cut into 4
  • 2 figs, sliced
  • 1 bottle balsamic glaze
  1. Preheat oven to 350 and place slices of bread onto a sheet tray. 
  2. Cook for 10 minutes or until bread has reached desired toastiness. 
  3. Remove from the oven and place 1 wedge of brie on toast, then top with slices of prosciutto and sliced figs. 
  4. Drizzle balsamic glaze on it to finish and enjoy!