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Vegetarian Whole Grain Avocado, Tomato and Cucumber Sandwich
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4 slices of arnold 12 Grain bread
- 1 avocado, mashed
- 1 medium tomato, sliced
- 1 small cucumber, sliced
- 1/4 c. Spanish onion, thinly sliced
- 4 tsp. nonfat mayonnaise
- Sea salt and pepper to taste
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4 slices of arnold 12 Grain bread
- 1 avocado, mashed
- 1 medium tomato, sliced
- 1 small cucumber, sliced
- 1/4 c. Spanish onion, thinly sliced
- 4 tsp. nonfat mayonnaise
- Sea salt and pepper to taste
Quick & Easy Five Ingredient Cuban Sandwich
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1 1/2 arnold 100% Whole Wheat Sandwich Thins rolls
- 3-4 oz. low-sodium, lean, smoked ham, thinly sliced
- 1 thin slice reduced-fat provolone cheese
- 6-7 small slices of dill pickle
- 1 tbsp. yellow mustard
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1 1/2 arnold 100% Whole Wheat Sandwich Thins rolls
- 3-4 oz. low-sodium, lean, smoked ham, thinly sliced
- 1 thin slice reduced-fat provolone cheese
- 6-7 small slices of dill pickle
- 1 tbsp. yellow mustard
Bacon, Peanut Butter and Pineapple Hawaiian Whammy Sammie
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1 arnold Multigrain Sandwich Thins roll
- 4 oz. pineapple (canned or fresh), thinly sliced
- 3 slices turkey bacon, cooked
- 1 tbsp. peanut butter (smooth or chunky)
- 1 banana, sliced
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1 arnold Multigrain Sandwich Thins roll
- 4 oz. pineapple (canned or fresh), thinly sliced
- 3 slices turkey bacon, cooked
- 1 tbsp. peanut butter (smooth or chunky)
- 1 banana, sliced
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1 arnold 100% Whole Wheat Sandwich Thins roll
- 4 thin tomato slices
- 1/2 tsp. oregano seasoning
- 2 basil leaves
- 2 tbsp. mozzarella and Parmesan cheese
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1 arnold 100% Whole Wheat Sandwich Thins roll
- 4 thin tomato slices
- 1/2 tsp. oregano seasoning
- 2 basil leaves
- 2 tbsp. mozzarella and Parmesan cheese
Festive Cranberry & Avocado Sandwich
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2 slices of arnold 100% Whole Wheat bread
- 3 oz. boiled ham, very thinly sliced
- 1/4 avocado, mashed
- 2 tsp. jellied cranberry sauce
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2 slices of arnold 100% Whole Wheat bread
- 3 oz. boiled ham, very thinly sliced
- 1/4 avocado, mashed
- 2 tsp. jellied cranberry sauce
Flavor-Packed Skinny Greek Sandwich
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8 slices of arnold 100% Whole Wheat bread
- 5 c. spinach (about 5 oz.)
- 1 clove garlic
- 1/4 c. walnuts
- 1 tbsp. olive oil
- 1 tbsp. chicken stock
- Salt and pepper to taste
- 4 oz. nonfat cream cheese
- 1 tsp. Italian seasoning
- 1/8 c. Kalamata olives, chopped
- 1/4 red onion, sliced
- 3 tbsp. red wine vinegar
- 2 c. cooked chicken (1/2 c. per sandwich; rotisserie chicken works well)
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8 slices of arnold 100% Whole Wheat bread
- 5 c. spinach (about 5 oz.)
- 1 clove garlic
- 1/4 c. walnuts
- 1 tbsp. olive oil
- 1 tbsp. chicken stock
- Salt and pepper to taste
- 4 oz. nonfat cream cheese
- 1 tsp. Italian seasoning
- 1/8 c. Kalamata olives, chopped
- 1/4 red onion, sliced
- 3 tbsp. red wine vinegar
- 2 c. cooked chicken (1/2 c. per sandwich; rotisserie chicken works well)
Grilled Chicken Caesar & Bell Pepper Sandwich
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2 slices of arnold Oatnut bread
- 2 tsp. (one on top, one on bottom) nonfat mayonnaise
- 4 medium slices cooked chicken breast
- 2 slices tomato
- 3 strips yellow bell pepper
- 2 leaves romaine lettuce
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2 slices of arnold Oatnut bread
- 2 tsp. (one on top, one on bottom) nonfat mayonnaise
- 4 medium slices cooked chicken breast
- 2 slices tomato
- 3 strips yellow bell pepper
- 2 leaves romaine lettuce
Mama's Best Chicken & Mozzarella Panini
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2 slices of arnold Oatnut bread
- 2 oz. sliced oven-roasted turkey or chicken
- 1 slice low-fat mozzarella or provolone cheese
- 1/2 c. baby spinach
- 2 tsp. spicy brown mustard
- 2 tsp. all fruit raspberry preserves
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2 slices of arnold Oatnut bread
- 2 oz. sliced oven-roasted turkey or chicken
- 1 slice low-fat mozzarella or provolone cheese
- 1/2 c. baby spinach
- 2 tsp. spicy brown mustard
- 2 tsp. all fruit raspberry preserves
Mediterranean Sesame Ginger Salmon Steak Sandwich
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12 slices of arnold Healthy Multi-grain bread
- 1 16-oz. salmon steak or one 14.75 oz. canned salmon
- 1 c. white wine
- 1 1/2 c. water
- 1 tbsp. fresh dill
- 2 oz. red-pepper hummus
- 1/4 c. low-fat lemon yogurt
- 1 tsp. kosher salt
- 3/4 tsp. lemon pepper
- 1 small cucumber, peeled, seeded, diced very fine
- 1 small carrot, peeled and grated
- 1 tbsp. prepared tahini
- 2 tbsp. Asian sesame ginger salad dressing
- 1 1/2 c. shredded green leaf lettuce
- 8 thin lemon slices
- 8 Kalamata olives
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12 slices of arnold Healthy Multi-grain bread
- 1 16-oz. salmon steak or one 14.75 oz. canned salmon
- 1 c. white wine
- 1 1/2 c. water
- 1 tbsp. fresh dill
- 2 oz. red-pepper hummus
- 1/4 c. low-fat lemon yogurt
- 1 tsp. kosher salt
- 3/4 tsp. lemon pepper
- 1 small cucumber, peeled, seeded, diced very fine
- 1 small carrot, peeled and grated
- 1 tbsp. prepared tahini
- 2 tbsp. Asian sesame ginger salad dressing
- 1 1/2 c. shredded green leaf lettuce
- 8 thin lemon slices
- 8 Kalamata olives
Mini Club Combo Sandwiches
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2 slices of arnold Oatnut bread
- 2 thin slices of turkey
- 2 thin slices of ham
- 1 slice of cheddar cheese
- 2 slices tomato
- 1 leaf of lettuce
- 1 tbsp. light mayonnaise
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2 slices of arnold Oatnut bread
- 2 thin slices of turkey
- 2 thin slices of ham
- 1 slice of cheddar cheese
- 2 slices tomato
- 1 leaf of lettuce
- 1 tbsp. light mayonnaise